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Chocolate Sour Cream Cake

March 30, 2012

Why add sour cream to a cake mix? For the luscious moist texture it adds to every bite. Our decadent Chocolate Sour Cream Cake delivers slice after slice of pure heaven.

Serves: 9

Preparation Time: 5 min

Cooking Time: 25 min

 
Ingredients
  • 1 cup all-purpose flour
  • 1 cup sugar
  • 3 tablespoons baking cocoa
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup sour cream
  • 1 egg
Instructions
  1. Preheat oven to 350 degrees F. Coat an 8-inch square baking dish with cooking spray.
     
  2. In a large bowl, combine all ingredients; beat until smooth. Pour batter into baking dish.
     
  3. Bake 25 to 30 minutes, or until a wooden toothpick inserted in center comes out clean. Let cool, then cut into squares.
     
OOH ITS SO GOOD!
Garnishing Tip

Top with whipped topping or Sour Cream Frosting. If you'd like, top with a sprinkle of confectioners' sugar or some ground cinnamon and granulated sugar.

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